Reishi Slices
Ganoderma lucidum · grown and processed in Balaghat, MP
Prices may change with grade, quantity, location, season, taxes and freight.
Reishi cultivated on a controlled substrate and dried at low temperature, then sliced. Firm and woody in texture with a distinctly bitter note; typically simmered rather than eaten whole. Supplied sliced or milled to a specified mesh for ingredient buyers.
- Species
- Ganoderma lucidum
- Physical form
- Sliced; milled to specification
- Moisture
- ≤ 10% (certificate on request)
- Shelf life
- 12 months, cool and dry storage
- Packing
- Food-grade barrier pouch, lot-coded
- Minimum order
- Retail 1 unit; bulk 25 kg
- Storage
- Cool, dry place, away from direct light
- FSSAI Lic. No.
- 21426270001224
Ingredient specification for trade buyers
A full technical specification is available for procurement buyers: strain, cultivation method, substrate, drying method and temperature, moisture percentage, physical form and mesh, purity and microbiological parameters, packaging, batch coding, traceability, lead time and capacity. Certificates of analysis and lot samples are supplied with any trade enquiry.
Request the specification sheet
Subject to applicable surveillance, renewal and regulatory conditions.