Button Mushroom
Fresh white button mushrooms, cut and graded the same day.
Cut, graded and packed the same day in our climate-controlled growing rooms, then moved cold to market. Retail punnets through to bulk crates for HoReCa and institutional kitchens.
Our growing rooms run on a controlled cycle so fresh mushrooms are available through the year rather than in short seasonal bursts. Every crate is graded by cap size and packed within hours of harvest, then held cold until dispatch. Fresh supply is planned with the buyer in advance, since quality depends on the journey as much as the growing — talk to us about volumes, delivery windows and the destinations we already serve.
Fresh white button mushrooms, cut and graded the same day.
Crate-volume fresh supply for kitchens, retailers and distributors.
Prices may change with grade, quantity, location, season, taxes and freight.